Digestral syrup is a comprehensive digestive aid that enhances digestion and alleviates dyspepsia by promoting the secretion of endogenous digestive enzymes and stimulating the motility of the gastrointestinal tract. It provides natural relief from gastrointestinal symptoms like abdominal discomfort, bloating, and constipation.

Draksha (Vitis vinefera)
Draksha, or Vitis vinefera (grape), is used for its antioxidant and nutritive properties. It supports cardiovascular health, boosts energy, and improves digestion.
SUNTI
Sunthi (Zingiber Officinale)
Sunthi, or Zingiber Officinale (Ginger), is used for its digestive and anti-inflammatory properties. It supports digestion, relieves nausea, and has antioxidant effects.
CHITRAKA
Chitraka (Plumbago zeylanica)
Chitraka, or Plumbago zeylanica, is a traditional herb used for its digestive and metabolic benefits. It aids in digestion, promotes appetite, and helps treat gastrointestinal disorders.
PIPPALI
Pippali (Piper Longum)
Pippali, or Piper Longum, is used for its digestive and respiratory benefits. It enhances nutrient absorption, supports respiratory health, and aids in digestion.
AJMOD
Ajmod (Apium leptophyllum)
Ajmod, or Apium leptophyllum, is an herb used in Ayurveda for its carminative and digestive properties. It helps alleviate gas, bloating, and indigestion. Its seeds are commonly used in herbal medicines to support digestive health and reduce gastrointestinal discomfort.