Kottakkal Ayurvedic Parushakadi Leham Paste 200g

Kottakkal Ayurvedic Parushakadi Leham Paste – 200g

Composition

• Parushaka (Phoenix pusilla) – Balances Pitta dosha, supports digestive health
• Ikshu (Sugarcane) – Natural sweetener and digestive aid
• Draksha / Dry Grapes (Vitis vinifera) – Natural sugars and antioxidants
• Lodhra (Symplocos racemosa) – Digestive support, anti-inflammatory
• Twak / Cinnamon (Cinnamomum zeylanicum) – Enhances digestion, anti-inflammatory
• Patra (Cinnamomum tamala) – Digestive and anti-inflammatory properties
• Devadaru (Cedrus deodara) – Anti-inflammatory and digestive support
• Sharkara (Sugar) – Natural sweetener and digestive aid

Key Features

• Balances stomach acid levels and alleviates burning sensations
• Enhances digestive fire (Agni)
• Balances Pitta dosha – addresses heat and acidity
• Classical Ayurvedic formulation by Arya Vaidya Sala Kottakkal
• Pack size: 200g paste

Directions for Use

• Adults: 10–15 grams; Children: 5–10 grams, or as directed by a physician
• Consume directly or mix with warm water as advised by a healthcare provider

Disclaimer

Store in a cool, dry place away from direct sunlight. Keep out of reach of children. Consult a qualified Ayurvedic practitioner or healthcare provider before use, especially if pregnant, nursing, or on medication.