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Kottakkal Ayurvedic Aravindasavam is a traditional herbal formulation designed to enhance digestion, improve appetite, and boost overall health, particularly in children.
Uses and Indications:
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Digestive Health: Supports proper digestion and alleviates digestive disorders.
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Appetite Stimulation: Helps in increasing appetite, especially in children.
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General Health Tonic: Acts as a general tonic to improve strength and vitality.
Dosage and Administration:
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Adults: 15 to 30 ml twice daily after meals.
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Children: 5 to 10 ml twice daily after meals. Note: Dosage may vary based on individual health conditions; it's advisable to consult a healthcare professional before use.
Ingredients: Aravindasavam contains a blend of potent Ayurvedic herbs, including:
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Sarkara (Sugar): Provides sweetness and energy.
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Makshika (Honey): Acts as a natural sweetener and has antimicrobial properties.
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Aravinda (Lotus): Known for its calming and anti-inflammatory properties.
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Usira (Vetiver): Possesses cooling and soothing effects.
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Kashmari (Glycyrrhiza glabra): Supports respiratory health and acts as an expectorant.
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Nilamulpala (Unspecified herb): Contributes to the overall therapeutic effects.
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Manjishtha (Rubia cordifolia): Known for its blood-purifying properties.
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Ela (Cardamom): Aids digestion and has antioxidant effects.
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Bala (Sida cordifolia): Enhances strength and endurance.
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Ambuda (Unspecified herb): Contributes to the overall therapeutic effects.
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Sariba (Hemidesmus indicus): Known for its cooling and detoxifying properties.
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Shiva (Unspecified herb): Contributes to the overall therapeutic effects.
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Vibhitaka (Terminalia bellirica): Supports digestive health and acts as a mild laxative.
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Vacha (Acorus calamus): Enhances cognitive function and digestion.
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Dhatri (Emblica officinalis): Rich in vitamin C and supports immune health.
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Shyama (Unspecified herb): Contributes to the overall therapeutic effects.
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Nilini (Unspecified herb): Contributes to the overall therapeutic effects.
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Patola (Trichosanthes dioica): Supports respiratory health and acts as an expectorant.
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Parpata (Fumaria indica): Known for its detoxifying properties.
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Partha (Terminalia arjuna): Supports cardiovascular health.
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Madhooka (Glycyrrhiza glabra): Supports respiratory health and acts as an expectorant.
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Madhukam (Honey): Acts as a natural sweetener and has antimicrobial properties.
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Draksha (Vitis vinifera): Rich in antioxidants and supports digestive health.
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Dhataki (Woodfordia fruticosa): Supports digestive health and has antimicrobial properties.