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Kottakkal Ayurvedic Dasamulapanchakoladi Kashayam is a traditional herbal decoction formulated to address ascites, chronic liver diseases, and constipation. Manufactured by Arya Vaidya Sala Kottakkal, a renowned Ayurvedic institution, this product is available in a 200 ml liquid form.

Ingredients: The formulation includes:

• Dashamoola (group of ten roots):

  • Bilva (Aegle marmelos)

  • Agnimantha (Premna mucronata)

  • Shyonaka (Oroxylum indicum)

  • Patala (Stereospermum suaveolens)

  • Gambhari (Gmelina arborea)

  • Brihati (Solanum indicum)

  • Kantakari (Solanum xanthocarpum)

  • Gokshura (Tribulus terrestris)

  • Shalaparni (Desmodium gangeticum)

  • Prishnaparni (Uraria picta)

• Panchakola (group of five spices):

  • Pippali (Piper longum)

These ingredients are traditionally used in Ayurvedic medicine for their anti-inflammatory, diuretic, and digestive properties. 

Dosage:

• Adults: 10 to 20 ml, taken before food or on an empty stomach, once or twice a day, or as directed by an Ayurvedic physician.

It's advisable to consult a healthcare professional before starting any new herbal regimen.

Storage: Store the product in a cool, dry place, away from direct sunlight.

For personalized advice and to ensure the product is suitable for your specific health needs, consult with a qualified healthcare provider.

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