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Ingredients :
Baidyanath Hingwashtak Churna is filled with the goodness of herbs. It contains
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Jeera (Cumin seeds)
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Mirch (Long pepper)
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Sendha namak (Rock salt)
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Ajwain (Caraway)
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Sonth (Ginger)
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Hing (Asafoetida)
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Kali mirch (Black pepper)
Dose :
Baidyanath Hingwashtak Churna should be consumed after consulting an Ayurvedic physician. Generally, the below steps are followed to have the supplement.
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Have the churna thrice a day
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Take it with lukewarm water
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Take 1-2 grams orally per day