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🌿 What Ajamamsa Rasayanam Is

Ajamamsa Rasayanam is a traditional Ayurvedic nourishment tonic (avaleha/rasāyanam) made from a blend of herbs and Ajamamsa (goat’s meat) — historically considered highly strengthening in classical Ayurveda. It’s formulated as a nutritive herbal jam intended to support overall strength, vitality, immunity, and deep tissue nourishment.

Key Ingredients often include:

• Ajamamsa (goat’s meat)

• Vasa (Adhatoda vasica)

• Bala (Sida cordifolia)

• Dasamoola (ten‑root group)

• Ashwagandha (Withania somnifera)

• Shunti (dry ginger)

• Ela (cardamom), Tvak (clove), Jeera (cumin), Maricha (black pepper), Vidanga, etc.

💪 Traditional Uses & Benefits

• Promotes body mass & strength without unwanted fat gain.

• Deep nourishment of tissues (dhātus) and bone/muscle support.

• Boosts immunity, vitality & vigor.

• Aphrodisiac effects and support for male reproductive health.

• Helps recovery after illness, childbirth, or convalescence.

• Supports fertility & performance in some traditional uses.

🥛 How to Use

• Adults: ~10–15 g at bedtime — often taken with warm milk for best results.

• Children: ~3–5 g at bedtime with warm milk.

• Suitable for most ages (adjust dose and consult a healthcare provider when needed).

⚠️ Notes

• This is a supplement‑style Ayurvedic rasayanam, not a medicine for specific diseases — intended for general nourishment and well‑being.

• Because it contains goat’s meat components and rich herbal elements, consult a healthcare provider if you are pregnant, breastfeeding, diabetic, allergic, or have chronic health issues.

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