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Here’s a refined overview of Nagarjuna Ayurvedic Gason Syrup (200 ml)—a herbal digestive tonic designed to soothe gas and indigestion

🌿 What It Does & How It Works

• Purpose: A carminative syrup commonly used to relieve flatulence, indigestion, bloating, and associated gastric discomfort

• Ingredients: Features garlic, asafoetida (hing), ginger, black pepper, long pepper, cumin, ajwain, bael, punarnava, premna root, and black salt—balancing Pitta and Vata doshas

• Dosage: 5–10 ml taken three times daily after meals; can continue for 1–2 months or until symptoms improve, as advised by a physician

• Precautions: May irritate those with hyperacidity or gastritis; use with care in children, pregnant/lactating women, and those with diabetes

📝 Usage Considerations

• How to use: Stir 5–10 ml (one teaspoon) into warm water or take plain, three times a day after meals.

• Duration: Continue for up to 1–2 months, or as directed.

• Precautions: Avoid if you have severe acidity, gastritis, or are diabetic; consult a physician in those cases. Overuse may cause irritation

• Storage: Keep in a cool, dry place away from direct sunlight; typical shelf life is 3 years .

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