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Kottakkal Ayurvedic Rasnadi Churnam Powder 50g
Τιμή έκπτωσης
$12.99
Κανονική τιμή
$14.99
Melionsbrother
Kottakkal Ayurvedic Rasnadi Churnam is a traditional Ayurvedic herbal powder that is primarily used to treat pain and inflammation, particularly in conditions like arthritis, muscle pain, and joint discomfort. It is formulated to help with conditions related to Vata dosha imbalances, which are associated with pain, stiffness, and mobility issues.
Key Benefits of Rasnadi Churnam:
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Relieves Pain and Inflammation: Rasnadi Churnam is known for its ability to relieve pain, reduce swelling, and alleviate inflammation, particularly in the joints, muscles, and bones.
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Supports Joint Health: It is commonly used to manage joint-related disorders, such as osteoarthritis, rheumatoid arthritis, and general joint pain.
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Improves Mobility: By reducing stiffness and inflammation in the joints and muscles, Rasnadi Churnam helps improve flexibility and mobility.
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Reduces Muscle Pain: It can be used for relieving muscle pain and discomfort, making it useful for conditions like myalgia or general muscle soreness.
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Helps with Vata Imbalances: According to Ayurveda, Rasnadi Churnam is effective in balancing Vata dosha, which is believed to be responsible for issues related to movement, pain, and stiffness.
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Anti-inflammatory Properties: The herbs used in this formulation have natural anti-inflammatory effects, helping to soothe irritated tissues and provide relief from chronic inflammation.
Ingredients:
Rasnadi Churnam typically contains a combination of potent Ayurvedic herbs known for their effectiveness in treating pain and inflammation, such as:
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Rasnadi (Pluchea lanceolata): This herb is the core ingredient and is known for its analgesic and anti-inflammatory properties, which make it effective for managing pain and swelling.
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Ginger (Zingiber officinale): Known for its anti-inflammatory and pain-relieving properties, ginger helps reduce pain and inflammation.
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Turmeric (Curcuma longa): Contains curcumin, which is a powerful anti-inflammatory and antioxidant compound that helps reduce inflammation and supports joint health.
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Devadaru (Cedrus deodara): An herb traditionally used to treat inflammation and to help with conditions related to Vata imbalance.
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Triphala: A combination of Amla (Indian Gooseberry), Haritaki, and Bhibitaki, which is used to support overall digestion and detoxification. It also helps to alleviate pain and inflammation.
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Ashwagandha (Withania somnifera): Known for its adaptogenic properties, Ashwagandha helps in reducing inflammation, improving joint health, and managing stress.
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Boswellia (Boswellia serrata): Often used in Ayurveda for its strong anti-inflammatory effects, especially in treating joint-related conditions.
How to Use:
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Internal Use: Rasnadi Churnam can be taken with warm water, honey, or ghee. The typical dosage is 1/2 to 1 teaspoon (approximately 3-5 grams) once or twice a day, or as directed by an Ayurvedic practitioner.
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External Use: It can also be used externally by mixing it with warm water or sesame oil to make a paste and applying it to painful or inflamed areas of the body.
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For Joint Pain: You can mix it with warm water to create a soothing drink for joint and muscle pain or take it with ghee for better absorption and effectiveness.
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For Muscle Stiffness: You can mix it with warm water and apply it as a paste over sore muscles to relieve stiffness and discomfort.
Caution:
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Pregnancy and Breastfeeding: As with any Ayurvedic product, it is advised to consult with a healthcare provider before using Rasnadi Churnam during pregnancy or breastfeeding.
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Existing Health Conditions: If you have a pre-existing health condition or are on medication, consult with a healthcare provider before using the product.
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Allergies: If you have allergies to any of the ingredients (such as ginger or turmeric), avoid using this product and consult a doctor.