Patanjali Aloe Vera Pineapple Jam is a delicious and healthy spread made with fresh pineapples and aloe vera. Each jar of this jam typically contains pineapple fruit pulp (31.5%), aloe vera pulp (31.5%), and sugar. The sweet and tangy flavor of the pineapple is perfectly balanced with the soothing and cooling properties of aloe vera, making it a refreshing and satisfying treat. Aloe Vera Pineapple Jam is made with only the finest ingredients, ensuring that you get the best quality product. Ripe pineapples are carefully selected to ensure that they are at their peak of freshness. The aloe vera is also carefully harvested and processed to retain its natural goodness and health benefits. Patanjali Aloe Vera Pineapple Jam is perfect for spreading on toast, bread, or even as a topping for your favourite desserts. It is also a great addition to your smoothies or yogurt bowls, adding a burst of flavor and nutrition.

Sugar

Pineapple fruit pulp (31.5%)

Aloevera pulp (31.5%)

Thikner (INS 440)

Acidity regulator (INS 330) and

Preservatives (INS 211)

Jam can be used on biscuits, toast, bagels, and pancakes to add a sweet burst of flavor.