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🌺 Traditional Uses & Benefits

According to Ayurvedic sources, Pushyanug Churna is traditionally used for:

🩸 Women’s Reproductive Health

• Helps manage excessive menstrual bleeding (menorrhagia) and irregular periods.

• May ease white vaginal discharge (leucorrhea) and related discomfort.

• Supports overall uterine and reproductive wellness as described in Ayurvedic gynecological texts

🪶 Digestive & Other Benefits

• Due to its astringent (kashaya) and absorbent (grahi) properties, it may help control diarrhea and looseness of stools by thickening them.

• Traditional formulations are also used for burning sensation or discomfort in piles and lower digestive tract issues.

In Ayurveda, Pushyanug Churna’s astringent and balancing effects on doshas (Vata/Pitta) support its traditional use in these conditions, but always consult a qualified practitioner.

📏 How It’s Traditionally Used

• Dosage: Around 2–3 g (about ½ – 1 teaspoon) once or twice a day, typically after meals or as directed by an Ayurvedic physician

• Method: Often taken with tandulodak (rice-washed water) or warm water.

📌 Avoid self-medication; do not exceed recommended doses, and check with a healthcare provider if you have any ongoing conditions.

⚠️ Precautions

• Pregnancy and breastfeeding: Use only under medical supervision — not recommended without practitioner guidance.

• Serious health conditions: If you have chronic liver, heart, or digestive disorders, consult a professional first.

• Always verify specific ingredient lists for allergies or herb interactions.

Thank You