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Kottakkal Ayurvedic Naladadi Ghritam is a traditional herbal ghee formulation renowned for its therapeutic properties, particularly in managing cognitive disorders such as Attention Deficit Hyperactivity Disorder (ADHD) and aphasia/dysphasia. Produced by Arya Vaidya Sala Kottakkal, this product is crafted using a blend of medicinal herbs and clarified butter (ghee).
Key Ingredients:
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Sankhupushpi (Convolvulus pluricaulis): Traditionally used to enhance memory and cognitive function.
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Katurohini (Picrorhiza kurroa): Known for its hepatoprotective and anti-inflammatory properties.
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Madhuka (Glycyrrhiza glabra): Used for its soothing and anti-inflammatory effects.
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Ghee (Clarified Butter): Serves as a base, providing nourishment and aiding in the absorption of herbal properties.
Dosage Recommendations:
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Adults: 5 to 10 grams once or twice daily, or as directed by a physician.
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Children: Dosage should be determined by a qualified Ayurvedic practitioner based on individual health conditions.
Indications:
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Attention Deficit Hyperactivity Disorder (ADHD)
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Aphasia/Dysphasia
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Cognitive enhancement
Potential Side Effects:
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Individuals with sensitive stomachs may experience increased gastritis symptoms.
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Not recommended for those with diarrhea.
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Should be avoided during pregnancy.