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Here’s what I found about Nagarjuna Ayurvedic Kooshmaanda (Kushmanda) Rasaayanam Paste – 300 g

🌟 Overview & Key Benefits

• Kooshmaanda Rasayanam (also called Kushmanda avaleha/gulam) is a nourishing Ayurvedic jam-like preparation, stemming from Aṣṭāṅga Hṛdaya

• Used to strengthen digestion, immunity, and respiratory health—helpful for cough, chronic bronchitis, asthma recovery, and general weakness

• Also applied post-fever, in tuberculosis, anemia, bleeding disorders (haematoemesis), urinary issues, and to support liver and nutritional health

🧪 Ingredients Breakdown

• Base: Kooshmaanda (ash gourd/pumpkin), processed with ghee, honey, sugar

• Spices & herbs: Pippali (long pepper), black pepper, ginger, coriander, cinnamon, cardamom, caraway seed (jeera), Cinnamomum tamala (patra), among others

📏 Dosage Guidelines

• General: 6–12 g once or twice daily with water or warm milk, before or after meals

• Classical Ayurvedic: 1 tablespoon (~15 g) twice daily with warm milk as per Aṣṭāṅga Hṛdaya

• Maximum: Bimbima site suggests up to 20 g daily in split doses depending on age and condition

⚠️ Precautions & Contraindications

• Consult an Ayurvedic doctor before use, especially if pregnant, breastfeeding, diabetic, hypertensive, or on medication.

• Generally safe when used within the recommended dosage; may affect blood sugar or interact with medications.

Thank You