Melionsbrother

Light brown colour, slightly  unpleasant odour & acrid taste, fine powder

Saindha Namak, Kala Namak, Dhaniya, Pipal Choti, Pipal Mool, Kala Jeera, Tejpatra, Samundra Namak, Kali Mirch,  
Jeera, Sounth, Anardana, Dal Chini, Badi Elaichi, Nagarmotha, Talispatra, Amaltash, Sochar Namak 

Information about Patanjali Divya Lavan Bhaskar Churna

Divya Lavan Bhaskar Churna contains Saindha Namak, Kala Namak, Dhaniya, Pipal Choti, Pipal Mool, Kala Jeera, Tejpatra, Samundra Namak, Kali Mirch, Jeera, Sounth, Anardana, Dal Chini, Badi Elaichi, Nagarmotha, Talispatra, Amaltash and Sochar Namak as major ingredients. The formulation is a mix of various salts used for stomach gas related issues& works by stimulating enzyme production.
Key benefits/uses of Divya Lavan Bhaskar Churna:
- Cures chronic indigestion, constipation, flatulence and gastritis
- Prevents stomach acidity and boost the digestion
- Soothes irritation in the stomach lining caused by hyperacidity
Direction for use/Dosage:
- Take 2-5 g of Divya Lavan Bhaskar Churna twice daily after meals with lukewarm water or as directed by the physician
Indications:
- Dyspepsia, constipation, and gastritis
Storage instructions:
- Store the formulation in cool and dry place
Safety information:
- Read the label carefully before use
- Do not exceed the recommended dose
- Keep out of the reach and sight of children

Thank You