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Karpooradi Choornam is a classical Ayurvedic herbal powder traditionally used to support respiratory and digestive health. Typical benefits include:
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📋 What Karpooradi Choornam (including the Sitaram variant) is used for
Karpooradi Choornam is a classical Ayurvedic herbal powder traditionally used to support respiratory and digestive health. Typical benefits include:
✔ Used in the management of cough, sneezing, and hoarseness of voice.
✔ Helps with bronchial symptoms, asthma, and hiccoughs.
✔ May aid indigestion, anorexia (poor appetite), and loss of appetite.
✔ Some users also report relief from nausea and giddiness with regular use
It is typically taken in small doses (often around ½–1 teaspoon) with warm water, honey, or as advised by an Ayurvedic physician.
🪄 Ingredients (classic formula)
While formulations can vary by brand, classic Karpooradi Choornam often includes:
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Karpoora (Camphor)
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Chocha (Cinnamon bark / bay leaf)
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Takkola (Star anise)
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Jatiphala / Jatidala (Nutmeg)
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Lavanga (Clove)
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Nagakeshara (Mesua ferrea)
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Maricha (Black pepper)
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Pippali (Long pepper)
…and sometimes other herbs depending on the supplier.
⚠️ Safety & Precautions
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Consult a doctor or Ayurvedic practitioner before use, especially if you are pregnant, breastfeeding, have chronic health conditions (like asthma, heart disease, diabetes), or are taking other medications.
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Follow dosage instructions on the label or as prescribed — Ayurvedic powders are potent, and excess intake may not be beneficial.
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Keep out of reach of children.