Baidyanath (Jhansi) Kashmir Kesar is a potent antioxidant that can be linked to several health benefits like controlling blood sugar level, memory and eyesight. Soaking Yuvika Kesar in warm water gives a deeper flavour and is usually used in food dishes as a colouring and flavouring agent.

Key Ingredients:
Kashmir Kesar

Key Benefits:

• This product can help in controlling blood sugar levels and has healing/ antiseptic powers

• It can be good for eyesight and improve heart health

• It can be used as a flavouring and colouring agent for various dishes

• This product can purify the blood and boost immunity

Directions For Use:

Use as directed on the label or as advised by your healthcare provider

Safety Information:

• Read the label carefully before use

• Do not exceed the recommended dosage

• Store in a cool and dry place away from direct sunlight

• Keep out of reach of children

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