Drakshavleha by Maharishi Ayurveda can be used in the following condition-

• Anemia • Jaundice • Chronic obstructive jaundice • Hyper Acidity • Indigestion • Liver disorders • Dyspepsia

**Maharishi Ayurveda Drakshavleha** is a herbal formulation traditionally used in Ayurveda for improving strength and stamina. Here's an overview of the product:

### **Key Ingredients:**
- **Draksha (Grapes):** The primary ingredient, known for its rejuvenating and antioxidant properties.

- **Amla (Indian Gooseberry):** A rich source of Vitamin C, which supports immunity and digestion.- **Pippali (Long Pepper):** Promotes digestion and respiratory health.
- **Honey:** Acts as a natural preservative and enhances energy levels.

### **Benefits:**
1. **Enhances Energy and Stamina:** Helps reduce fatigue and improves physical strength.
2. **Supports Digestion:** Aids in relieving digestive discomforts like acidity and indigestion.
3. **Boosts Immunity:** Strengthens the body's defense mechanisms.
4. **Promotes General Well-being:** Nourishes and rejuvenates tissues, supporting overall vitality.

### **Usage:**
- **Dosage:** Typically, 1-2 teaspoons (10-20 grams) twice daily after meals or as directed by an Ayurvedic physician.
- Can be consumed with warm milk or water for better absorption and added benefits.

### **Precautions:**
- Not recommended for individuals with diabetes due to its natural sweetness.
- Always consult an Ayurvedic practitioner before use, especially if you are pregnant, nursing, or on medication.

### **Packaging:**
- Comes in a 200gm container and is widely available online and in Ayurvedic stores.

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