Melionsbrother

Here’s a thorough overview of Nagarjuna Chandaanaadi (Chandanaadi) Thailam Oil (200 ml)—a traditional Ayurvedic cooling oil—along with ingredients, benefits, usage advice, and purchase options:

🌿 What It Is & Benefits

• A natural coolant oil formulated to balance Pitta dosha, relieve burning sensations, dizziness, and stress. It works both as a hair oil and for full-body massage

• Historically used in nasya (nasal instillation) to address nasal bleeding, manage jaundice, gout, bleeding disorders, and even psychosis

• The oil is also utilized internally in certain therapeutic contexts, under Ayurvedic supervision .

🌱 Key Ingredients

Based on multiple sources, notable components include:

• Chandana (Sandalwood) – cooling, soothing

• Prapaundarika, Manjishta, Dhataki, Padmakeshara, Kumuda, Utpala, Shaluka, Padmaka, plus many herbs, sesame oil, cow milk, licorice, Brahmi, Bala, and more

🧴 How to Use

• External use only: Warm slightly and massage onto scalp, forehead, or body. Ideal for 30–60 minutes before washing off with a mild cleanser

• Nasya therapy: Administer 2–8 drops into each nostril to alleviate heat and congestion

• Internal (with supervision): 2–3 ml once or twice daily with warm water for specific bleeding disorders or gout

⚠️ Precautions

• Avoid contact with eyes.

• Patch-test if you have sensitive skin or are pregnant/lactating; consult a doctor before internal use

• Can cause mild gastrointestinal disturbance (e.g., diarrhea) if taken in high doses .

• Store in a cool, dry place away from sunlight and children; shelf life is ~3 years unopened, best used within 1 year after opening

Thank You