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Here’s a detailed overview of Nagarjuna Ayurvedic Dashamoolaarishtam (450 ml)
🌿 What Is It & What It’s Used For
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A classical fermented herbal tonic (Arishta) made from the roots of the iconic Dashamoola (“ten roots”), including herbs like Bilva, Gambhari, Patala, Shyonaka, Agnimantha, and Bruhati
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Traditionally used to support general health, aid digestion, relieve gas/flatulence, alleviate cough, and address Gastric/respiratory ailments, as well as offering postpartum restorative benefits
💊 Dosage & How to Use
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Recommended dose: 25–30 ml, taken twice or thrice daily after meals, or as directed by your Ayurvedic physician
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Always shake well to mix the naturally occurring sediments before use.
⚠️ Safety & Precautions
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Contains naturally fermented alcohol (typically ~5–8%).
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Generally safe; minor side effects like gastric sensitivity may occur, especially if taken excessively
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Store in a cool, dry place, out of direct sunlight, and keep away from children
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Consult your Ayurvedic practitioner before use, especially if you’re pregnant, nursing, taking medications, or giving it to children.