Melionsbrother

Here’s a refined breakdown of Nagarjuna Ayurvedic Amruthaarishtam 450 ml:

📝 Overview & Benefits

• Classical Ayurvedic tonic (Arishta) made through herbal fermentation, chiefly containing Guduchi (Giloy), along with supporting herbs like Gokshura, Bael, Kantakari, Kutki, etc.

• Traditionally used for fevers, including chronic or recurrent types, joint swellings, and generally to boost immunity and reduce inflammation

• Additional applications include support during malaria, indigestion, colds, coughs, and as an antioxidant

📦 Packaging & Dosage

• Comes in a 450 ml bottle

• Recommended dose: 25–30 ml, two to three times daily after meals, or as guided by an Ayurvedic practitioner

⚠️ Safety & Precautions

• Generally well tolerated; side effects are rare, though overuse may cause mild stomach upset .

• Contains ~5–8% naturally occurring alcohol from fermentation

• Best avoided or used cautiously during pregnancy—consult your doctor.

• Can interact with allopathic drugs; suggested to space usage (e.g. aspirin before, then 30 min later this tonic)

• For children, lower doses are advised—with medical supervision

✅ Usage Tips

1. Shake well before each use—sediments may accumulate.

2. Use a measuring cup/spoon for accuracy.

3. Store in a cool, dry place away from direct sunlight

4. Use under guidance, especially for high fevers, serious illnesses, or if taking other medications.

Thank You