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Here’s a comprehensive guide to Nagarjuna Ayurvedic Panchajeeraka Gulam Paste (500 g)

🌿 Overview & Key Benefits

Panchajeeraka Gulam, also known as Panchajeeraka Gudam or Kalyanaka Guda, is a traditional Ayurvedic jam-like herbal formulation used primarily for:

• Postnatal recovery: aiding strength, digestion, and respiratory health in new mothers

• Respiratory relief: easing cough, cold, rhinitis, bronchitis, and asthma

• Digestive support: reducing indigestion, bloating, and improving appetite .

🧪 Ingredients

Made from a blend of carminative and herbal ingredients such as:

• Cumin (Jiraka), fennel (Yavani), celery/fennel seeds (Dhanyaka, Shatahva), long pepper (Pippali), ginger, asafoetida (Hingu), cedarwood (Devadaru), Saussurea (Kushta), jaggery, ghee, and others

📏 Dosage & Administration

• Adults: 5–10 g (≈1–2 tsp) once or twice daily with warm water or milk

• Postnatal care: up to 3 g several times daily, based on need

• Children:

  • Under 5 years: 1–2 g once or twice daily.

  • Ages 5–12: about 5 g once or twice daily

• Classical guidance: 1 tablespoon twice daily, per Sahasrayoga

⚠️ Safety & Precautions

• May cause gastric irritation or diarrhea if taken in excessive doses 

• Use under medical supervision, especially for pregnant/breastfeeding women, children, diabetics, or those on medications .

• Store in a cool, dry place and seal the jar tightly after use

Thank You