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SKM Ayurveda Mahamanjistadi Kashayam Liquid 200ml is an Ayurvedic formulation designed to address various skin and joint-related conditions. It is commonly used to treat skin diseases such as boils, eczema, and dermatitis, as well as joint disorders like rheumatoid arthritis and gout.

🌿 Key Ingredients

The formulation typically includes:

• Manjistha (Rubia cordifolia) – Known for its blood-purifying properties.

• Kutaja (Holarrhena antidysenterica) – Used for treating skin disorders and inflammatory arthritis.

• Guduchi (Tinospora cordifolia) – Supports immune function and detoxification.

• Haridra (Curcuma longa) – Possesses anti-inflammatory and antioxidant properties.

• Nimba (Azadirachta indica) – Favours healing of wounds and benefits in skin diseases.

• Bharangi (Clerodendrum serratum) – Used in treating respiratory and inflammatory conditions.

• Vacha (Acorus calamus) – Enhances digestion and alleviates bloating.

• Vasa (Justicia adhatoda) – Supports respiratory health and acts as an anti-inflammatory agent.

• Pippali (Piper longum) – Enhances digestion and alleviates bloating.

• Chavya (Piper brachystachyum) – Stimulates appetite and improves digestion.

• Chitraka (Plumbago zeylanica) – Stimulates appetite and improves digestion.

• Sunthi (Zingiber officinale) – Enhances digestion and alleviates bloating.

• Punarnava (Boerhaavia diffusa) – Supports kidney function and reduces swelling.

• Gokshura (Tribulus terrestris) – Supports urinary tract health.

• Ashwagandha (Withania somnifera) – Reduces stress and anxiety.

• Prativisha (Aconitum heterophyllum) – Enhances digestion and alleviates bloating.

• Kritamala (Cassia fistula) – Supports digestive health.

• Shatavari (Asparagus racemosus) – Supports reproductive health.

• Krishna (Piper longum) – Enhances digestion and alleviates bloating.

• Sahachara (Barleria prionitis) – Used in treating inflammatory conditions.

• Kantakari (Solanum xanthocarpum) – Supports respiratory health.

• Dhanyaka (Coriandrum sativum) – Supports digestive health.

• Brihati (Solanum indicum) – Supports respiratory health.

• Asana (Pterocarpus marsupium) – Supports digestive health.

• Chandana (Santalum album) – Possesses anti-inflammatory properties.

• Trivrit (Operculina turpethum) – Supports digestive health.

• Varuna (Crataeva nurvala) – Supports urinary tract health.

• Kiratatikta (Swertia chirata) – Supports digestive health.

• Bakuchi (Psoralea corylifolia) – Used in treating skin disorders.

• Kritamala (Cassia fistula) – Supports digestive health.

• Shakhotaka (Streblus asper) – Used in treating inflammatory conditions.

• Mahanimba (Melia azadirach) – Supports immune function.

• Karanja (Pongamia pinnata) – Used in treating skin disorders.

• Ativisha (Aconitum heterophyllum) – Enhances digestion and alleviates bloating.

• Jala (Pavonia odorata) – Used in treating inflammatory conditions.

• Indravaruni (Citrullus cholocynthis) – Supports digestive health.

• Ananta (Hemidesmus indicus) – Supports skin health.

• Sariva (Hemidesmus indicus) – Supports skin health.

• Parpata (Fumaria indica) – Supports digestive health.

These ingredients work synergistically to purify the blood, reduce inflammation, and support overall skin and joint health.

💊 Dosage Guidelines

• Adults: 12–24 ml of Mahamanjistadi Kashayam mixed with an equal quantity of hot water, taken before food with pepper powder, or as directed by the physician.

• Children: Dosage should be determined by a qualified Ayurvedic practitioner based on individual health needs.

It's advisable to consult with a healthcare professional before starting any new herbal regimen.

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