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🌿 What Bhunimbadi Kashaya Is

Bhunimbadi Kashaya is a classical Ayurvedic herbal decoction traditionally prepared from herbs such as Bhunimba (Andrographis paniculata/Kalmegh), Guduchi, Neem, Kutaja (Holarrhena), and other supporting herbs. This formula is known for its:

• Antipyretic (fever-reducing) effects

• Pitta and Kapha balancing properties

• Support in digestive discomfort, skin eruptions, and detoxification

• Possible benefit in respiratory symptoms when pitta/kapha are involved

It’s different from all brands of Bhunimbadi Kashaya, but the core traditional intent in Ayurvedic medicine is similar.

💊 Usage & Dosage (General Guidance)

• Commonly taken 10–40 ml diluted with warm water, 1–3 times a day before or after food depending on condition and practitioner guidance.

• Exact dosage varies with age, constitution (prakriti), and specific symptoms — always consult an Ayurvedic doctor for personalized instructions.

⚠️ Precautions

• Not typically recommended for pregnant or breastfeeding women without expert guidance

• May cause mild digestive changes (e.g., increased appetite or mild warmth) depending on dosha balance.

• Always check for allergies and interactions with any other medications.

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