Dabur Vedic Black Tea – Ayurvedic Blend with Cardamom, Ginger & Tulsi

Dabur Vedic Black Tea

Premium Ayurvedic black tea blended with Cardamom, Ginger, Cinnamon, and Tulsi. Delivers a robust, aromatic flavour while boosting energy, supporting digestion, and enhancing immunity. Available in 250g, 500g, and 950g packs.

Key Benefits

• Rich, robust, and full-bodied flavour
• Boosts energy — natural caffeine energises mind and body
• Supports digestion — Ayurvedic herbs improve gut health
• Enhances immunity — packed with antioxidants
• Promotes relaxation — soothing beverage for any time of day

Key Ingredients

• Black Tea Leaves — high-quality, rich in antioxidants
• Cardamom (Elaichi) — sweet-spicy aroma, aids digestion
• Ginger (Adrak) — digestive and anti-inflammatory properties
• Cinnamon (Dalchini) — enhances taste, supports healthy metabolism
• Tulsi (Holy Basil) — boosts immunity and manages stress

How to Prepare

1. Boil 1 cup of water (200ml).
2. Add 1 teaspoon (2g) of Dabur Vedic Black Tea.
3. Brew for 2–3 minutes for strong flavour or less for lighter brew.
4. Strain into a cup. Enjoy plain or with milk, sugar, or honey.

Product Details

• Brand: Dabur
• Form: Loose Leaf Black Tea
• Available Sizes: 250g | 500g | 950g
• Country of Origin: India

Store in a cool, dry place away from moisture and direct sunlight. Consume in moderation if sensitive to caffeine.