Patanjali Garam Masala Powder – 100g
Sale price
$12.99
Regular price $19.99
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Patanjali Garam Masala Powder – 100g
Sale price
$12.99
Regular price $19.99
Shipping by region
- Australia & New Zealand 15–20 business days Free
- Canada 15–20 business days Free
- Europe 15–20 business days $7.99
- United Kingdom 10–15 business days Free
- United States 15–20 business days Free
Delivery estimates are in business days (Monday to Friday; weekends excluded).
Final available shipping rates and options are confirmed at checkout.
Composition
Coriander, Cumin, Black Pepper, Salt, Yellow Chilli, Cinnamon, Ginger, Fenugreek Leaves, Nutmeg, Clove, Green Cardamom, Big Cardamom, Mace, Mustard, Bay Leaf
Key Features
- Authentic blend of 15 premium spices – rich aroma, freshly packed
- Harmonious fusion of India’s finest spices for a symphony of taste
- Versatile masala for dal, vegetables, curries, and rice dishes
- 100g pack by Patanjali Ayurvedic Ltd.
Directions
- Prepare dal or vegetables with usual spices in ghee/oil as normal.
- Add 1½ tbsp Patanjali Garam Masala to 500g vegetables or 1 litre dal. Stir on low flame for 3 minutes.
- Keep covered for at least 5 minutes. Serve warm with rice or roti.
Disclaimer
For food/culinary use only. Store in a cool, dry place in an airtight container away from direct sunlight.
Disclaimer: This product is a personal care item and is not intended to diagnose, treat, cure, or prevent any disease.