Patanjali Ragi Atta Finger Millet Flour – 1kg

Composition

Ragi Flour (Finger Millet) – 100% pure, sourced from finest finger millet grains

Key Features

• Premium-quality ragi flour from select finger millet grains
• Excellent source of dietary fibre, calcium & essential minerals
• Naturally gluten-free & easy to digest
• Versatile — use in rotis, porridge, dosas & baked goods

Directions

Use to make ragi rotis, dosas, porridge, ladoos, and other traditional recipes. Can be blended with wheat flour for everyday chapatis.

Disclaimer

This product is not intended to diagnose, treat, cure, or prevent any disease. Store in a cool, dry place. Country of Origin: India.