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🌿 Main Ayurvedic Decoction

A traditional Ayurvedic Punarnavadi Kashayam liquid decoction from Sitaram Ayurveda, used in classical practice to support kidney function, fluid balance, detoxification and inflammatory balance.

Common Traditional Uses

• Efficient fluid elimination in cases of edema, swelling/anasarca.

• Kidney support & urinary comfort (balances urinary health).

• Blood purification and detoxification.

• Conditions with fever, cough, mild respiratory discomfort and digestive heaviness.

Typical Therapeutic Ingredients

Although exact formulas vary slightly by brand, Punarnavadi Kashayam typically includes classical herbs such as:

• Punarnava (Boerhavia diffusa): Renowned Ayurvedic herb for diuretic, anti‑inflammatory and rejuvenative effects.

• Nimba (Azadirachta indica – Neem): Detoxifies and balances inflammatory processes.

• Patola (Tricosanthes dioica): Helps support liver and fluid balance.

• Guduchi (Tinospora cordifolia): Immunomodulatory and detoxifying.

• Haridra (Curcuma longa – Turmeric): Anti‑inflammatory and antioxidant.

• Other herbs: Daruharidra, Kiratatikta, Nagara—among others that support detoxification and healthy metabolism

📌 How to Use (General Ayurvedic Guidance)

• Adults: ~15–20 ml of Punarnavadi Kashayam mixed with 45–60 ml warm boiled & cooled water, taken twice daily on an empty stomach (morning and evening).

• Children: ~10–15 ml similarly diluted (only under Ayurvedic physician guidance).

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