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AVP Ayurvedic Elakanadi Kashayam (200ml) is a traditional Ayurvedic formulation known for its detoxifying, anti-inflammatory, and digestive-supportive properties. It is primarily used to treat conditions related to digestive health, skin disorders, and to improve the overall detoxification process in the body.

Key Benefits:

1. Supports Digestion: Elakanadi Kashayam is effective in enhancing digestive fire (Agni), which is essential for the proper breakdown of food and absorption of nutrients. It can help alleviate symptoms of indigestion, bloating, and loss of appetite.

2. Detoxifies the Body: One of the main benefits of Elakanadi Kashayam is its ability to help cleanse and detoxify the digestive system and other organs like the liver and kidneys. It aids in removing toxins from the body, improving metabolism, and promoting overall health.

3. Improves Skin Health: Elakanadi Kashayam is often used in the treatment of skin disorders like acne, eczema, and rashes. It purifies the blood and helps in reducing inflammation, which can improve the appearance and health of the skin.

4. Anti-Inflammatory: The formulation contains ingredients that have natural anti-inflammatory properties, making it beneficial for reducing inflammation in the digestive system, skin, and other areas of the body.

5.  It is useful for individuals suffering from bloating or discomfort after eating.

Common Ingredients (may vary depending on the formulation but typically includes):

• Elakam (Elettaria cardamomum): Known for its digestive benefits, cardamom helps relieve indigestion, bloating, and promotes healthy digestion.

• Triphala: A combination of three powerful fruits—Amalaki, Haritaki, and Bibhitaki—which work together to support digestion, detoxification, and rejuvenation.

• Ginger (Zingiber officinale): Ginger helps improve digestion, reduce nausea, and provide anti-inflammatory benefits.

• Coriander (Coriandrum sativum): Coriander has digestive and anti-inflammatory properties that support overall gut health.

• Guduchi (Tinospora cordifolia): Known for its detoxifying and immune-boosting effects, Guduchi helps support liver function and overall vitality.

How to Use:

• The typical dosage of Elakanadi Kashayam is 10-15 ml, diluted in warm water, 2-3 times a day, or as recommended by an Ayurvedic practitioner.

• It is often recommended to take the Kashayam after meals for better absorption and to promote digestion.

Precautions:

• Consult a healthcare provider before using this product, especially if you are pregnant, breastfeeding, or have any existing medical conditions like gastritis, ulcers, or liver disease.

• People with a sensitive stomach or those prone to acidity should be cautious when taking this product and consult an Ayurvedic professional for personalized dosage recommendations.

• Stick to the recommended dosage to avoid possible digestive discomfort or side effects related to overuse.

Elakanadi Kashayam is an excellent Ayurvedic remedy for improving digestion, detoxifying the body, and supporting skin health. It can help with a variety of digestive issues and skin conditions by purifying the blood and promoting the body's natural detoxification processes. Would you like more information on how it works or its specific ingredients?

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