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Here’s a detailed overview of Nagarjuna Ayurvedic Thikthaka (Tikta) Ghrutham – 100 ml

🌿 What It Is

A classical Ayurvedic medicated ghee (ghrutham) featuring a blend of predominantly bitter‑tasting herbs, prepared via snehakarma techniques

🧬 Ingredients

Key herbs include Patola (Trichosanthes dioica), Neem, Katuka (Picrorhiza kurroa), Darvi (Berberis aristata), Duralabha, Parpata, Trayamana/Trayanti variants of Gentiana kurroo, Musta (Cyperus rotundus), Bhunimba (Andrographis paniculata), Kalinga, long pepper, all infused in clarified ghee 

🩺 Uses & Benefits

• Balancing Pitta — especially used in Ayurvedic seasonal regimen (autumn)

• Helps with skin disorders (eczema, blisters, carbuncles, itching, leucoderma, psoriasis) and wound healing 

• Used in Panchakarma snehakarma for preparatory detoxification

• Also indicated for inflammation, dizziness, anemia, sinus/abscesses, vomiting, leprosy, jaundice, piles, psychosis, etc. 

📍 Indications (Commonly Called “Gulgulu Thikthaka Ghrutham”)

• Potent anti-inflammatory & detoxifying agent

• Used for arthritic conditions (rheumatoid arthritis, gout, osteoarthritis)

• Helpful in chronic skin and connective tissue issues 

⚠️ Precautions & Side Effects

• Generally safe; considered cooling for Pitta dosha and used in detox protocols .

• Those with diabetes, high cholesterol, heart conditions should use it cautiously due to ghee content 

• Overuse may lead to diarrhea or indigestion 

• Best taken under professional supervision, especially when combined with allopathic treatments 

Thank You