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Here’s a detailed profile of Sandu Ayurvedic Sinhanad (Simhanada) Guggul – 20 Tablets

🧪 Composition & Key Ingredients

Sandu Sinhanad Guggul mirrors classical recipes and generally includes:

• Shuddha Guggulu (Commiphora mukul) – resin with anti-inflammatory and detoxifying effects

• Shuddha Gandhak (Purified Sulphur) – potent for skin purification and inflammation control

• Triphala (Haritaki, Bibhitaki, Amalaki) – digestive and detoxifying trio

• Eranda Taila (Castor oil) – enhances cleansing (vikriti pachana) and bowel movement

💡 Indications / Uses

Traditionally indicated for a broad spectrum of conditions:

• Joint disorders: rheumatoid arthritis, osteoarthritis, gout, stiffness, and inflammation

• Skin disorders: eczema, psoriasis, vitiligo, acne—due to blood detoxification properties

• Metabolic support: helps with weight management and blood purification

• Digestive ailments: constipation, bloating, slow digestion—acts as mild laxative and digestive promoter

✅ Therapeutic Benefits

• Anti-inflammatory & pain‑relieving: soothes joint pain, swelling, and stiffness

• Detoxification: cleanses toxins (ama) from blood, joints, and digestive tract

• Digestive stimulant: triphala and castor oil improve digestion and bowel movement

• Rejuvenative: enhances mobility and vitality by balancing Vata–Kapha doshas

⚖️ Dosage & Administration

• Typical dose: 1–2 tablets, 2 times daily after meals, with warm water or decoction

• Range: adults 500–2000 mg/day in divided doses; maximum up to ~6 g/day in medicated form under supervision

• Start low to assess tolerance; increase gradually if necessary

⚠️ Precautions & Side Effects

• Possible side effects: digestive upset, loose stools or diarrhea at high dosage; rare restlessness reported

• Avoid during pregnancy or lactation unless prescribed by a qualified Ayurvedic doctor; safety not established

• Caution advised for individuals with IBS, recurring diarrhea, or hypersensitivity

🧂 Food & Lifestyle Guidance

• Recommended dietary pairing (Anupana): warm water, decoction such as Dashmularishta, Punarnavadi Kashayam, or similar

• Suggested foods: plain rice, kulthi kichadi, buttermilk (chaach), castor oil, garlic, bitter gourd; avoid heavy, oily, dairy‑rich foods like milk, dala, and sweets like jaggery during use

🧾 Summary Table

⚠️ Final Advice

Sinhanad Guggul is a trusted, classical herbal formulation effective in joint, skin, and metabolic health, thanks to its detoxifying and anti-inflammatory properties. However, like all Guggul-based remedies, use it with care:

• Start with the lowest effective dose, gradually adjusting if needed

• Be mindful of diet and hydration

• Avoid self-medication in pregnancy, lactation, or gastrointestinal sensitivity

• Always consult an experienced Ayurvedic practitioner, especially if you’re managing chronic illnesses or taking other treatments

Thank You