Patanjali Bajra Atta Pearl Millet Flour – 500g

Composition

Bajra (Pearl Millet) Flour – 100% pure, India's most widely grown millet

Key Features

• Nutritious gluten-free alternative to traditional wheat flour
• Rich in iron, fibre, magnesium & essential minerals
• Versatile — use in rotis, bhakri, porridge & more
• No artificial additives or preservatives

Directions

Use to make bajra rotis, bhakri, thepla, porridge, and other traditional Indian recipes. Knead with warm water to desired consistency.

Disclaimer

This product is not intended to diagnose, treat, cure, or prevent any disease. Store in a cool, dry place. Country of Origin: India.