Patanjali Nutrela Soya Chunks 100% Vegetarian – 220g

Composition

100% Soya (Glycine max) Chunks – Defatted Soya Flour, Country of Origin: India

Key Features

• Rich source of plant-based protein and calcium
• Contains dietary fiber, omega-3 & 6 fatty acids
• 100% vegetarian and heart-friendly
• Easy to digest and quick to cook
• No artificial additives or preservatives

Directions

Soak soya chunks in warm water for 15–20 minutes until soft. Squeeze out excess water and use in curries, pulao, or stir-fries as desired.

Disclaimer

This product is not intended to diagnose, treat, cure, or prevent any disease. Store in a cool, dry place away from direct sunlight.